Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, masala tea. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Masala tea is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Masala tea is something that I have loved my whole life.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea.

To begin with this particular recipe, we must prepare a few components. You can have masala tea using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Masala tea:

1. Prepare 1 cup water
2. Take 1 cup milk
3. Take 2 tbsp sugar
4. Take 1 tsp tea leaves
5. Prepare 1/4 tsp Ginger
6. Make ready for masala–
7. Get 1 Clove
8. Make ready 1 Cardamom
9. Make ready Pinch Cinnamon

Instructions to make Masala tea:

1. Firstly we make masala.
2. Grind all spices as mentioned above to make masala.
3. Even you can make in more quantity and store also.
4. Now take a pan boil the water with ginger.
5. Once it boil pour the milk at med flame and slowly let them again come to boil.
6. Once it done put the sugar and tea leaves and again boil it.
7. Once it boil off the flame,pour in the cup and enjoy

So that’s going to wrap it up for this special food masala tea recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!