Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ray's' asiago penne chicken pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ray's' Asiago Penne Chicken Pasta is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Ray's' Asiago Penne Chicken Pasta is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook ray's' asiago penne chicken pasta using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ray's' Asiago Penne Chicken Pasta:

1. Make ready 1 box mini penne pasta
2. Get 6 boiled and shredded chicken thighs
3. Take 1 grated parmesan cheese
4. Take 1 bag of frozen broccoli
5. Prepare 2 tbsp olive oil
6. Take sauce
7. Prepare 1 pints heavy cream
8. Make ready 1/2 cup shredded asiago cheese
9. Take 2 tbsp butter
10. Make ready 1 tsp Italian seasoning
11. Get 1 salt
12. Make ready 1 pepper
13. Make ready 1/2 tsp oregano
14. Make ready 1 pinch chili flakes
15. Take 1 tbsp Chicken bullion
16. Make ready 2 tbsp flour
17. Make ready 1 clove Garlic finely chopped
18. Take 1 tbsp parsley

Steps to make Ray's' Asiago Penne Chicken Pasta:

1. Start by cooking chicken shredding and set aside
2. cook pasta as directed set aside. cook broccoli as directed on bag and set aside
3. add butter, olive oil and all seasonings, and garlic into a pot cook down about 2 minutes add in flour storing till crumbly, now add in heavy cream bring to a simmer cook till thickened about 7-10minutes. If still not as thick as you desire you can add another tablespoon of flour. now add in Asiago cheese.Check for seasonings. salt & pepper as desired.
4. add broccoli and chicken to sauce, pour over pasta. We serve family style. Top with parmesan cheese & more asiago if desired

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