Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, vegetable soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegetable Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Vegetable Soup is something that I have loved my entire life.

Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetable soup using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Soup:

1. Prepare Ugwu
2. Take Waterleaves
3. Make ready Offals
4. Prepare seasoning
5. Prepare salt
6. Prepare crayfish
7. Make ready onions
8. Take pepper
9. Prepare cksp Palm oil
10. Get stockfish
11. Get Kpomo

Make yourself soup year-round with these recipes that are seriously satisfying and packed with vegetables! Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. No matter the occasion, vegetable soup is a healthy and satisfying dish. This recipe will go over the basics of making vegetable soup, but it can be made with.

Steps to make Vegetable Soup:

1. Wash the offal's very well. Season and boil in its juice for a few mins. wash stock fish and kpomo and add to it.
2. While offal's is cooking, wash the leaves very well and slice. drain out water. Blend together tatashe, pepper, and onions.
3. Fry the ground ingredients in palm oil. add the crayfish. pour in the stock from boiled ingredients. Stir and pour the boiled ingredients. Add maggi cubes and salt.
4. Let it simmer until stock is almost dry. pour in the leaves and cook for 2 mins.
5. Soup is ready! serve with pounded yam or semo.

This homemade vegetable soup is healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth! Jump to the Easy Vegetable Soup Recipe or read on to see our tips for. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make. Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes.

So that’s going to wrap this up with this special food vegetable soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!