Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, homemade shawarma. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Shawarma is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Homemade Shawarma is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have homemade shawarma using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade Shawarma:

1. Prepare Unleavened bread
2. Make ready Smoked chicken
3. Make ready Cabbage
4. Take Carrots
5. Make ready Mayonnaise
6. Make ready Ketchup
7. Get Onions
8. Take Pepper powder (grind dry pepper)
9. Make ready Butter
10. Make ready Salt and spices

Instructions to make Homemade Shawarma:

1. Wash the cabbage, carrots and onions, then shred them all. Put some cooking butter on the pan and stir fry the onions and the carrot. Remove from the stove and mix with the cabbage.
2. Shred the chicken and mix the ketchup, mayonnaise and pepper together. Lay them one after the other on the unleavened bread, roll up and put on the hot pan (you can use a toaster but don't close it all the way. After two-three clicks, it is ready)
3. Use a low heat and keep turning the shawarma. When you have gotten your desired look, remove from the pan and serve while its still hot😍✨

So that’s going to wrap this up for this special food homemade shawarma recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!