Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steamed eggs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Steamed Eggs is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Steamed Eggs is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have steamed eggs using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Eggs:

1. Take 3 large eggs
2. Make ready 100 ml water (warm)
3. Prepare 100 ml Low fat Milk
4. Get 50 ml Condensed Milk
5. Take 1/8 tsp Black Pepper Power
6. Get 1/5 tsp Salt
7. Take Sprinkle of Chicken stock granules
8. Take Fried garlic with oil
9. Get Spring onions, chopped
10. Get Chinese celery, finely chopped

Instructions to make Steamed Eggs:

1. Crack eggs into a bowl.
2. Beat lightly and and water, low fat milk and Condensed milk into the bowl. Beat and mix well.
3. Add seasoning. Salt, Black pepper, Chinese celery and the chicken stock.
4. Used a heatproof bowls when you steam the eggs. Cover the top with a wrap.
5. Steam for 30 minutes or so.
6. When the eggs is ready sprinkle the fried garlic with oil on top of the eggs together with spring onions.

So that’s going to wrap this up for this exceptional food steamed eggs recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!