Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple pie baked oatmeal cups. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Pie Baked Oatmeal Cups is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Apple Pie Baked Oatmeal Cups is something which I have loved my whole life.

These tasty dairy-free and gluten-free Apple Pie Baked Oatmeal Cups make a great portable breakfast (kid-friendly, too!). You know there have been a whoooooole lot of baked oatmeal cups on the blog, from the mega popular Banana Zucchini ones to Chocolate Peanut Butter and Roasted. These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast.

To get started with this recipe, we have to prepare a few ingredients. You can have apple pie baked oatmeal cups using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie Baked Oatmeal Cups:

1. Prepare 3 cups old fashioned rolled oats
2. Make ready 2 tsp. baking powder
3. Take 2 tsp. apple pie spice
4. Get 1/2 tsp. additional ground cinnamon
5. Take 1 cup milk
6. Get 1/2 cup unsweetened applesauce
7. Get 1/4 cup pure maple syrup
8. Get 1/4 cup brown sugar
9. Get 2 large eggs
10. Make ready 1/2 tsp. vanilla extract
11. Make ready 1/2 cup walnuts (or pecans)
12. Take 1 cup apple chunks, diced small

Since they're not overly sweet on their own, you can flex. Apple pumpkin pie oatmeal is so cozy and comforting and perfect for fall. Speaking of, fall is in the air, can you feel it? If you are looking for a quick, easy, and nutritious breakfast on the go during these crisp winter mornings, then these apple pie baked oatmeal This recipe is vegan and gluten-free.

Instructions to make Apple Pie Baked Oatmeal Cups:

1. Preheat the oven to 375°F. Grease a standard size muffin tray or line with cupcake liners and set this aside.
2. In a large bowl, whisk together the oats, baking powder, apple pie spice and cinnamon. Set this aside.
3. In a medium bowl, whisk together the milk, applesauce, eggs, maple syrup, brown sugar and vanilla extract. Pour the wet ingredients into the dry and stir to combine.
4. Fold in the walnuts and chopped apples. Scoop the mixture evenly into the prepared muffin tins.
5. Bake for 25-30 minutes, or until they are set and a toothpick inserted into the center comes out clean. Allow them to cool completely on a wire rack before storing them.
6. Store in the fridge for up to 5 days. You can eat them cold or you can wrap them individually in a damp paper towel and microwave for 45-60 seconds to heat them up.

It can also be made nut-free if you choose a non-dairy milk such as rice. After cooling, the oatmeal cups can be. Apple Pie Baked Oatmeal is filled with soft apple slices, a sprinkling of brown sugar and spices, and oats cooked until tender. As you know, we love Apple · Get ready for fall with this healthy apple pie baked oatmeal! Made with rolled oats, diced apples, cinnamon, and maple syrup for sweetness, this.

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