Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet skillet corn bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet Skillet Corn Bread is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sweet Skillet Corn Bread is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet skillet corn bread using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Skillet Corn Bread:

1. Get 1 cup all-purpose flour
2. Prepare 1 cup yellow cornmeal
3. Make ready 1/2 cup white sugar
4. Get 3 1/2 tsp baking powder
5. Prepare 1 Egg
6. Prepare 1 cup Milk
7. Get 1/2 cup Butter (I melt mine and leave it to cool)

Instructions to make Sweet Skillet Corn Bread:

1. Preheat oven to 400°F (200 degrees C). Put 1 tablespoon of butter in skillet. Place in oven to melt butter.
2. In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and butter until well combined. Pour batter into skillet.
3. Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.

So that’s going to wrap this up for this exceptional food sweet skillet corn bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!