Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, german potatoes with coarsely ground sausages. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

German Potatoes with Coarsely Ground Sausages is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. German Potatoes with Coarsely Ground Sausages is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook german potatoes with coarsely ground sausages using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make German Potatoes with Coarsely Ground Sausages:

1. Prepare 2 Potatoes
2. Take 3 Coarsely ground wiener sausages
3. Prepare 1 Onion
4. Prepare 1 tbsp Whole grain mustard
5. Prepare 1 heaping tablespoon Mayonnaise
6. Prepare 1 Salt and pepper
7. Prepare 1 Vegetable oil

Instructions to make German Potatoes with Coarsely Ground Sausages:

1. Coarsely chop the onion and slice the wiener sausages.
2. Dice the potatoes, put into a microwavable cooking container (like a silicone steamer) and microwave for a bit less than 3 minutes at 600 W. (Adjust the cooking time depending on your microwave.)
3. Heat some oil in a frying pan and stir fry the onion and sausages. Stir-fry until the onions are brown to bring out their sweetness.
4. Put the potatoes, onion and sausages in a bowl, and mix with mayonnaise and whole grain mustard.
5. Season with salt and pepper to finish.

So that’s going to wrap it up for this exceptional food german potatoes with coarsely ground sausages recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!