Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, mushroom bruschetta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mushroom Bruschetta is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mushroom Bruschetta is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook mushroom bruschetta using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mushroom Bruschetta:

1. Get 400 Grams mushrooms , thinly sliced
2. Get 1 red onion medium , thinly sliced
3. Make ready 2 cloves garlic large , roughly chopped
4. Take 2 Tablespoons olive oil
5. Take half 4 ciabatta small loaves , sliced in
6. Take 2 Tablespoons mozzarella cheese grated
7. Take To Taste black pepper Fresh ground
8. Make ready To Taste salt

Steps to make Mushroom Bruschetta:

1. Heat a frying pan over a high heat and add a little olive oil.
2. Add the garlic and onion and fry till onions are softened. This takes 3 - 4 mins.
3. Now add in the sliced mushrooms. Fry the mushrooms until they are soft. Season with salt to taste.
4. While the mushrooms are cooking, drizzle the ciabatta on the cut side with a little olive oil and toast under a hot grill or on a griddle pan, until golden.
5. Place a generous amount of mushrooms mixture on each toast. Top with 1/2 tbsp mozzarella cheese each. Grill it for a minute or two, just until cheese begins to melt.
6. Remove from oven and season with fresh ground black pepper. Serve immediately.

So that’s going to wrap this up with this special food mushroom bruschetta recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!