Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bread pizza. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bread pizza recipe with stove-top & oven instructions. Bread pizza is a quick Snack recipe made with whole grain bread, tomato pizza sauce, cheese and veggies. This is Quick and Easy Bread Pizza, in this Bread Pizza Recipe I have shown how to make instant pizza using bread.

Bread pizza is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Bread pizza is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have bread pizza using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Bread pizza:

1. Make ready 8 bread slice
2. Prepare 5 eggs(u can use cheese)
3. Take 2 large potatoes (cut in cubes)
4. Get 4 scotch bonnet
5. Prepare 1 big carrot choppee
6. Prepare 1/2 green bell peppee sliced
7. Prepare 1/2 small onion chopped
8. Make ready 1 piece garlic
9. Make ready 1 pinch Fresh ginger
10. Prepare to taste Seasoning
11. Make ready Spices to enhance the taste
12. Make ready Cutters
13. Get 2 tbspn oil
14. Prepare For the topping
15. Make ready 1 small carrot slice
16. Get Slice onion
17. Make ready Slice red pepper

All you need is of course some bread slices, veggies of your choice, pizza sauce, cheese and some seasoning. Everybody loves these mini bread pizzas, especially the kids. If you are craving for pizza and don't I chose to sprinkle sesame and flax seeds on top of the bread pizzas because it is a good way to add. I once had a craving for a pizza, but I didn't have the things to make pizza dough, so I got this idea!

Instructions to make Bread pizza:

1. For your potatoe stuffing,boil your diced potatoes with carrot nd little salt for 5 mins,strain and allow it to drain,in a pan add oil+onion saute for few secs then add ur boiled potatoes+scotch bonnet,followed by seasonings stir fry for good 2mins,then break 1 egg and add into the potatoes,sprinkle ur spices(ginger and garlic inclusive) stir fry for 2 mins and add ur green pepper,reduce heat and close with a lid for 2 mins and it is ready.
2. Using your cutters,cut shapes of choice as shown here,i use star and heart,cut shapes on 4 slice of ur bread leaving behind 4
3. Now use ur hand and press the middle of the uncut slice to make it a little bit down,then place ur shaped cut slice on top as shown here
4. Lift each slice and brush the bread surface with egg,to make the slices stick to each other
5. And press,and here they are,now scoop a spoonfull of ur stuffings as shown
6. And fill each slice,sprinkle your sliced red pepper,carrot and onion
7. Brush the top of the bread well with egg,as shown and pour the remaing egg on top of each slice like shown here(u can use cheese if u like),and bake at 250C for 15-20mins
8. Be checking it frequently to avoid it getting burnt,and when done immediately put them inside a food flask and close(this will soften them)and tanaa ur bread pizza is done
9. 💕💕they taste so good.
11. Did you like the recipe?oya dont forget to like and comment,or drop and emoji😂😂😂😂💕💕

See more ideas about Pizza bread, Food and drink, Recipes. Danubio pizza morbidissimo una ricetta facile che piace a tutti. Soffici palline di pasta brioche ripiene al gusto pizza con mozzarella e. Our collection of bread and pizza recipes features some of our favorite buns, sliced bread recipes, and pizza dough methods. Take a bread slice and smear it with pizza sauce.

So that’s going to wrap it up with this exceptional food bread pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!