Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kimchi fried rice quesadilla with chorizo. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Kimchi Fried Rice Quesadilla with Chorizo is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Kimchi Fried Rice Quesadilla with Chorizo is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kimchi Fried Rice Quesadilla with Chorizo:

1. Get 1 chopped Onion
2. Get 1 lb Mexican Chorizo
3. Take 2 cups previous cooked rice
4. Take 4 cups drained & chopped Kimchi
5. Prepare to taste salt and pepper
6. Take Olive Oil
7. Get as needed Flour Tortillas
8. Prepare as needed Grated Cheese

Steps to make Kimchi Fried Rice Quesadilla with Chorizo:

1. Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
2. Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.

So that is going to wrap it up for this exceptional food kimchi fried rice quesadilla with chorizo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!