Simple Way to Prepare Speedy Boiled Banana Balls (EURIMOO) | Satisfying Recipe | So Delicious !

Della Powers   10/10/2020 23:21

Boiled Banana Balls (EURIMOO)
Boiled Banana Balls (EURIMOO)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, boiled banana balls (eurimoo). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Boiled Banana Balls (EURIMOO) is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Boiled Banana Balls (EURIMOO) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have boiled banana balls (eurimoo) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Boiled Banana Balls (EURIMOO):
  1. Get 300 g dry sago flour
  2. Prepare 6 bananas - Saba or Cavendish (Musa spp.), considerably ripe
  3. Prepare 150 gr grated coconut
  4. Prepare to taste Sugar
  5. Get Enough water as needed
  6. Make ready COATING (steamed briefly):
  7. Make ready 100 gr grated coconut
  8. Prepare 1/2 tsp salt
Steps to make Boiled Banana Balls (EURIMOO):
  1. Peel the bananas and mash (not too finely, still keep some texture)
  2. Mix bananas, sago flour and grated coconut. Knead until smooth (can be shaped), add a little water if too dry.
  3. Make rounded shapes - the size of a table tennis ball, and boiled until they float (use small/medium heat).
  4. Cover the dough with steamed grated coconut.
  5. Ready to be served as a complement to a family party.

So that’s going to wrap it up with this exceptional food boiled banana balls (eurimoo) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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