Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, zucchini tart. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Zucchini Tart is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Zucchini Tart is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have zucchini tart using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Tart:

1. Take 130-150 g flour
2. Prepare 100 g butter
3. Take 1 pinch salt
4. Get 1 egg yolk
5. Prepare 1 Greek/plain yoghurt
6. Take 1 big zucchini
7. Take 50-75 g feta cheese
8. Prepare oregano/basil/herbes de provence

Instructions to make Zucchini Tart:

1. Put the flour into a bowl with a pinch of salt. Add the butter and rub in using your fingertips until it resembles breadcrumbs.
2. Add egg yolk, form and transfer to a greased baking tray. Spread the dough evenly, make sure there is some on the sides. Poke holes into the dough using a fork.
3. Bake for 20mins in 200C/390F. Let cool for a few minutes. In the meantime slice the zucchini, and grill it till soft.
4. Spread yoghurt on the tart, put the grilled zucchini on top, sprinkle with feta cheese, and then with some herbs.
5. Bake for additional 10-15mins in 160C/320F. Serve hot.

So that is going to wrap this up for this special food zucchini tart recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!