Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, sausage, ham and fried potato skillet topped with eggs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Wake up to this delicious Sausage, Potato, and Egg Skillet topped with shredded cheese and green onions. A fully cooked breakfast of bacon, eggs, sausages, pan fried tomatoes, and baked beans Sweet Potato, Ham, and Cheese Skillet - a hearty and delicious breakfast skillet using leftover… Pour egg mixture over potato mixture in the skillet. Add cooked potatoes to the sausage egg mixture and spoon onto tortilla shells and top with cheese and salsa for a great breakfast burrito.

Sausage, ham and fried potato skillet topped with eggs is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Sausage, ham and fried potato skillet topped with eggs is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sausage, ham and fried potato skillet topped with eggs:

1. Make ready 5-6 potatoes, washed ends cut off
2. Take 1/4 teaspoon crushed red pepper flakes
3. Make ready 1/4 teaspoon garlic powder
4. Get 1/4 teaspoon onion powder
5. Make ready Dash seasoning salt and pepper
6. Get Parsley flakes to garnish
7. Get 1 cup sausage
8. Make ready 3 slices deli ham
9. Prepare 2 eggs
10. Take 1 piece bread
11. Prepare 1/4 cup shredded Colby jack cheese
12. Take Oil for frying

To make it even more filling, top it with a runny-yolked fried. Perfect for breakfast or brunch, this Sausage Potato Hash served with fried eggs, is a hearty, comforting, delicious meal and super easy to make. Place potatoes eggs and sauce in a microwavable dish. I always microwave my potatoes first.

Steps to make Sausage, ham and fried potato skillet topped with eggs:

1. Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside.
2. Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes.
3. Dice ham or any deli meat you prefer and stir in and cook 2 more minutes.
4. Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊

Let cool so I can handle them then cube and fry up in sausage. I cook the eggs over low heat and top it all with cheddar and parmesan. Then I serve it with tortillas. Melt margarine in medium nonstick skillet over medium heat. Here, eggs, sausage, potatoes and more combine in just one dish—your skillet.

So that’s going to wrap it up for this exceptional food sausage, ham and fried potato skillet topped with eggs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!