Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable soup with ugba and snail. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Vegetable soup with ugba and snail is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Vegetable soup with ugba and snail is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have vegetable soup with ugba and snail using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegetable soup with ugba and snail:

1. Get big Snail
2. Take Sliced Vegetable(ugu)
3. Get Salt
4. Make ready Ugba
5. Prepare fresh Pepper
6. Get Achi
7. Make ready big Alum
8. Take Few pieces Meat
9. Get Onion
10. Get cksp Crayfish
11. Get Maggi cubes

How do you clean snail slime? For snail and kpomo lovers, please add those. Snails and cow skin will give an added taste to your okazi soup. Another method of cooking this okazi soup is by adding cooked oil free vegetable soup Nigerian Groundnut Soup With Ugu Vegetable.

Instructions to make Vegetable soup with ugba and snail:

1. Break and wash snail with alum and warm water.
2. Wash very well to make sure slimmer.
3. Wash vegetables with salt and slice.
4. Boil meat with snail add onion,Maggi and salt.boil till is soft.
5. Add little more water to the meat and boil.boil for 3mins.
6. Mix achi with warm water very well and pour inside the soup.allow it to boil very well.
7. Add pepper,crayfish,Maggi and salt.bsalt.boil for another 5mins.
8. By now the soup is now thick.
9. Pour in the ugba and boil for 2mins.
10. Pour in the vegetables,stir and bring the soup down.

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