Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, watermelon jelly. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Watermelon Jelly is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Watermelon Jelly is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have watermelon jelly using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Watermelon Jelly:

1. Take 250 gm Watermelon pieces
2. Get To taste Sugar
3. Get 2 tbsp Corn flour
4. Prepare 2 tsp Rose Syrup (Roohafza)
5. Prepare 2tsp Lemon juice
6. Take As needed Oil for Grease

Instructions to make Watermelon Jelly:

1. Take Watermelon pieces in jar.make juice then drain the juice.now take the juice in a bowl.
2. Now add sugar in the Watermelon juice mix well.now add Lemon juice in the Watermelon juice.
3. Now take 1/2 bowl of Watermelon juice separate in a bowl add corn Flour slowly and mix well.corn flour slurry is Ready.add this slurry in Watermelon juice and mix well.now add Rose syp.mix well.
4. Now add rose essence in the Watermelon juice.grease the ice tray with oil.now take Watermelon juice in a pan and put on gas on low flame.
5. Now continue stirr the Watermelon mixture.so that any lums would not be found.continue stirr till mixture becomes thick.now let's cool little bit.then fill it in greased ice tray.
6. Fill Grease ice tray with mixture.put in refrigerator overnight to set.Watermelon Jelly is Ready.
7. Now very Tasty Delicious Watermelon Jelly is Ready.enjoy thanks alot.

So that is going to wrap this up for this special food watermelon jelly recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!