Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, keto friendly savory crust. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Friendly Savory Crust is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Keto Friendly Savory Crust is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Keto Friendly Savory Crust:

1. Get 1 1/2 cups + 1 tbs almond flour
2. Make ready 1/2 tsp Italian herb seasoning
3. Take 1/2 tsp garlic powder
4. Take 1/2 tsp salt
5. Take 1/4 tsp black pepper
6. Make ready 5 tbs unsalted butter melted and cooled

Steps to make Keto Friendly Savory Crust:

1. In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
2. (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
3. In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.

So that’s going to wrap it up with this exceptional food keto friendly savory crust recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!