Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, agua de jamaica (hibiscus flower water). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Agua De Jamaica (Hibiscus Flower Water) is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Agua De Jamaica (Hibiscus Flower Water) is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have agua de jamaica (hibiscus flower water) using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Agua De Jamaica (Hibiscus Flower Water):

1. Get 2 cup Hibiscus flower concentrate (see my profile recipes for guide)
2. Take 6 to 8 cups water
3. Take 1 Ice cubes

Steps to make Agua De Jamaica (Hibiscus Flower Water):

1. Dilute each cup of concentrate with 3-4 cups water. Serve over ice cubes, or refrigerate until very cold.
2. *For Hibiscus Flower Tea Dilute 1/3 to 1/4 cup concentrate with 2/3 or 3/4 cup of water.
3. *For Hibiscus Flower Popsicles For 2 cups concentrate, add 4 cups water and add 1/4 cup more sugar. Stir well, pour into popsicle molds and place in the freezer. This amount will make 24 2-ounce popsicles and will take 4 to 5 hours to freeze.

So that’s going to wrap this up with this special food agua de jamaica (hibiscus flower water) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!