Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, smoked chicken porridge yam. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smoked Chicken Porridge Yam is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Smoked Chicken Porridge Yam is something which I have loved my entire life. They are nice and they look fantastic.

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe Add the Crab meat (You can use whatever addition you prefer at this point like Smoked Fish, Prawns. Yam porridge or Asaro is another delicious Nigerian yam dish cooked in a well-seasoned pepper mix until soft and fluffy with some yam chunks. Beef Seasoning powder or stock cubes.

To begin with this particular recipe, we have to first prepare a few components. You can cook smoked chicken porridge yam using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smoked Chicken Porridge Yam:

1. Get 1/2 tuber yam
2. Get 1 cksp palm oil
3. Get 5 fresh pepper
4. Make ready 1 onion
5. Prepare 1/4 cup crayfish
6. Get Smoked chicken
7. Get 1 cup oporo
8. Make ready 2 cubes knorr
9. Take to taste Salt
10. Take Scent leaf sliced

See how to prepare the perfect yam porridge. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and You can use dry fish instead of smoked fish. Porridge Yams aka Potash, Asaro - An easy one pot meal, made with yams and leafy greens enjoyed throughout West Africa also known as Sese Yams in You can use boneless chicken thighs or bone in.

Instructions to make Smoked Chicken Porridge Yam:

1. Peel and Cut Yam into desired shapes wash and place in a medium pot with small water
2. Blend crayfish, onion and pepper then set aside, shred smoked chicken, wash oporo and set aside
3. Once the yam is almost tender add salt, pepper, crayfish, onions, oporo and knorr cube cover pot and allow it cook for about 5minutes
4. Add palm oil and then finally add slice scent leaf stir everything together and remove from heat almost immediately
5. Serve and enjoy your plate of smoked chicken porridge yam

A more traditional way of making this is to include smoked/dried fish. Our recipe this week is Chicken yam porridge, though a relatively common food it is not the easiest dish to make if you have never tried it before. We are sharing the recipe here for you to confidently try it at home. Porridge yam is certainly one of the most simple and easy to make Nigerian foods, I made two delicious yam porridge recipes here, I also tried blending one with mashed chicken and Several people have made porridge yams using different recipes - some are simple while the rest are not. In some regions and homes in Nigeria, it is common to add a few extra ingredients and condiments, such as fresh or dried fish, stockfich, fresh or smoked prawns and a lot more, all with the sweet purpose of enriching the yam porridge.

So that is going to wrap this up with this exceptional food smoked chicken porridge yam recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!