Easiest Way to Make Award-winning Cantonese Style Noodle with Prawn Soup Base | Satisfying Recipe | So Delicious !

Ian McGuire   10/10/2020 11:14

Cantonese Style Noodle with Prawn Soup Base
Cantonese Style Noodle with Prawn Soup Base

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cantonese style noodle with prawn soup base. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cantonese Style Noodle with Prawn Soup Base is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Cantonese Style Noodle with Prawn Soup Base is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook cantonese style noodle with prawn soup base using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cantonese Style Noodle with Prawn Soup Base:
  1. Make ready Noodle or Yee Mee
  2. Get Soup Base
  3. Prepare Head and shells of medium sized prawns
  4. Get 2 sliced ginger
  5. Take 1/2 tsp salt
  6. Prepare 4 bowls water
  7. Make ready Ingredients
  8. Prepare Meat
  9. Prepare Sliced fish cake
  10. Take Medium sized prawns
  11. Take Green leafy vegetables
  12. Make ready 2 eggs
  13. Prepare 2 sliced ginger
  14. Take Chopped garlic
  15. Get 1 tbsp soy sauce
  16. Make ready 1 tbsp Shaoxing wine
Steps to make Cantonese Style Noodle with Prawn Soup Base:
  1. Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes.
  2. Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it.
  3. Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve.

So that’s going to wrap this up with this exceptional food cantonese style noodle with prawn soup base recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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