Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy grilled sausage skillet. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Grilled Sausage Skillet is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy Grilled Sausage Skillet is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy grilled sausage skillet using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Easy Grilled Sausage Skillet:

1. Make ready 3/4 lb heirloom baby carrots or regular baby carrots
2. Prepare 1 large white onion, cut into large slices
3. Prepare 1 1/2 medium green peppers, cut into thicker strips
4. Get 1 can diced tomatoes, (14.5oz)
5. Prepare 1 can stewed tomatoes (14.5oz)
6. Prepare 2 cup uncooked instant white rice
7. Make ready 4 cup water, divided
8. Take 1 salt & pepper to taste
9. Make ready 5 grilled spicy Italian sausages
10. Make ready 1 tsp red pepper flakes

Steps to make Easy Grilled Sausage Skillet:

1. slice sausages into quarter size circles.
2. in a large skillet add sausages, carrots, red pepper flakes and half the water. cover with lid.
3. heat on high and cook until carrots are half done. stir occasionally.
4. add onions and green pepper. keep covered and cook until they are half done. about 5 min.
5. lower heat to medium add both cans tomatoes and salt and pepper to taste.
6. heat covered for about 5 more minutes.
7. remove lid add rest of water and rice.
8. cook until rice is done and liquid is gone. stir often.
9. serve!
10. I use heirloom carrots because they are colorful. red, yellow, orange,.purple, green,.makes a colorful dish. but regular carrots will do just fine.
11. I make this when I have leftover Italian sausages from a bbq. if using fresh sausage…cook sausage first by slicing into the coin shapes and saute in skillet with a bit of oil before adding carrots and water. or grill whole on grill until done then slice.

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