Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, indonesian style chicken stew/ semur ayam. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Indonesian Style Chicken Stew/ Semur Ayam is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Indonesian Style Chicken Stew/ Semur Ayam is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook indonesian style chicken stew/ semur ayam using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Style Chicken Stew/ Semur Ayam:
- Make ready 1 chicken marinate with 1 tsp salt and 1 TB soy sauce
- Prepare 500 g potato
- Prepare 1 medium red onion
- Make ready 3 cloves garlic
- Take 2 TB sweet dark soy sauce
- Take 1.5 L Water
- Take 1 tomato
- Make ready 1/2 tsp nutmeg powder
- Get 1/2 tsp salt
Steps to make Indonesian Style Chicken Stew/ Semur Ayam:
- Clean the chicken well and marinate with salt and soy sauce
- Mix well and let it sit for a while
- Fry garlic and red onion
- Add in the chicken and Sweet dark Soy sauce and fry until no longer pink
- Add water, bring it to a boil
- Then cover and simmer on low heat for 30 mins
- Add tomato and nutmeg powder and cover again for another 15 mins
- Then add potato and salt, cover and simmer again for 15 mins or until cooked
- Now it's ready to be served, goes very well with steamed rice
So that is going to wrap it up for this special food indonesian style chicken stew/ semur ayam recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
