How to Prepare Speedy Ham and Swiss Skillet Chicken | Satisfying Recipe | So Yummy !

Mitchell Lamb   17/05/2020 12:22

Ham and Swiss Skillet Chicken
Ham and Swiss Skillet Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ham and swiss skillet chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ham and Swiss Skillet Chicken is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Ham and Swiss Skillet Chicken is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook ham and swiss skillet chicken using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Swiss Skillet Chicken:
  1. Make ready 4 Boneless Chicken Breasts
  2. Take 1 Italian Bread Crumbs (as much as needed)
  3. Make ready 1 Egg
  4. Make ready 1 Enough Oil To Cook Chicken In
  5. Get 4 Slices Smoked Or Cooked Ham
  6. Get 6 Slices Swiss Cheese
  7. Prepare 1 can Cream Of Celery Soup
  8. Take 1 can Cream Of Chicken Soup
  9. Make ready 1/4 cup White Wine
  10. Get 2 tbsp Milk
  11. Prepare 1 Couple Pinches Of Dried Sage
  12. Get 1 Salt And Pepper To Taste
  13. Prepare 1 Parsley (For Garnish)
Steps to make Ham and Swiss Skillet Chicken:
  1. Pound chicken breasts between wax paper or plastic wrap to about an 1/2 inch thick.
  2. Dip each chicken breast into beaten egg and then in breadcrumbs.
  3. While your chicken is cooking, mix your soups, 2 slices swiss cheese ( torn up), wine, milk, sage, salt and pepper. *** More milk may be added to reach desired consistancy. Simmer.
  4. After you heat your oil, cook your chicken breasts until golden brown and done. About 10 minutes each side. Remove from pan drain on paper towels. Empty excess oil from your pan also.
  5. Return chicken breasts to pan. Top with slice of Ham, a piece of cheese and a bit of the sauce. Cover and cook until cheese is all melted all nice and hot! Spoon extra sauce over rice and more over the chicken if you like! Sprinkle with parsley and Enjoy!

So that’s going to wrap this up with this exceptional food ham and swiss skillet chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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