Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, egusi soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egusi soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Egusi soup is something which I’ve loved my entire life.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To get started with this particular recipe, we must first prepare a few components. You can have egusi soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Egusi soup:

1. Take Egusi(powdered)
2. Prepare Cray fish
3. Get Cubes(maggi nd onga)
4. Take Scent leaves(chopped)
5. Get onions (chopped)
6. Prepare Pepper(chopped)
7. Get Meat(seasoned nd cooked)
8. Get cup of palm oil
9. Make ready Meat stock
10. Take Spices

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.

Steps to make Egusi soup:

1. Put little water inside d Egusi nd mix to make a paste, fry ur palm oil, put d Egusi paste in d oil nd fry it for 5minutes. Put chopped Onion, pepper,cray fish nd d cooked meat, add in ur seasoning cubes nd mix well.
2. Add in ur stock,spices nd cooked for 5 minutes. Wash nd chopped ur scent leaves nd add. Reduced heat nd allow it cooked for 3 minutes. Served with Pounded yam,tuwo,masa,steamed bread(Alkubus)

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Quick, easy and healthier Egusi soup, made with lots of spinach.

So that’s going to wrap this up with this special food egusi soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!