Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, plain and chocolate puff puff. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Puff Puff - deep fried dough that is slightly crunchy on the outside and chewy on the inside with a touch of sweetness paired with chocolate sauce that is ready to swoon you over. A sweet version of the classic and popular African snacks Puff Puff. Puff Puff is a yeasted dough-based snack commonly served in Nigeria and other regions of West Africa.
Plain and chocolate Puff puff is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Plain and chocolate Puff puff is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook plain and chocolate puff puff using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Plain and chocolate Puff puff:
- Get 2 cups flour
- Take 1 teaspoon yeast
- Take Pinch salt
- Get 50 g sugar
- Prepare Warm water
- Take Nutmeg (optional)
- Get Cinnamon (optional)
- Take Milk and flavor (optional)
- Get Cocoa
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Steps to make Plain and chocolate Puff puff:
- Mix flour, yeast,salt, nutmeg and sugar.
- Add warm water to the dry mix, mix well. It should not be watery.
- Allow to double in size, scoop and fry till golden brown.
Catering buffet food in hotel restaurant, close-up, indoors. These chocolate ganache-filled cream puff swans would be a great way to say thanks to your mother for that whole giving-you-life thing. I think once she tastes them, she'll agree that it was all worth it after all. Make more swan 'heads' so that you have extra in case one breaks. Puff pastry rolls filled with nutella make a great snack or dessert!
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