Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, plantain egg samosa/ spring rolls. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Plantain Egg Samosa/ Spring Rolls is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Plantain Egg Samosa/ Spring Rolls is something which I’ve loved my whole life.

Samosas, Spring Rolls, Pies& Much MORE! Today I am sharing how i make spring rolls filling. And also how i make alo samosa filling.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook plantain egg samosa/ spring rolls using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Plantain Egg Samosa/ Spring Rolls:

1. Make ready For the dough
2. Make ready 1 cup all purpose flour + more for dusting
3. Prepare 1/2 teaspoon salt
4. Get 50 ml water(almost ¼ cup of water
5. Get 1 tablespoon oil for making dough
6. Take 1 tablespoon oil for greasing
7. Prepare For the filling
8. Prepare 3 medium ripe plantain
9. Make ready 2 large eggs
10. Take Scotch bonnet
11. Prepare Small green pepper
12. Take 1 medium onion
13. Get Tumeric, thyme etc
14. Take 1 seasoning cube
15. Prepare to taste Salt
16. Make ready 2 tablespoons veg oil for stir frying
17. Make ready Enough oil for frying

Learn how to make crispy mini samosa or triangle samosa with spicy potato stuffing, using spring roll pastry sheets. Time to make spring rolls and samosas. If you end up with leftover wraps, don't throw them away. Spray or rub with a little oil, and freeze in a plastic bag.

Steps to make Plantain Egg Samosa/ Spring Rolls:

1. Boil Plantain with little salt until soft and set aside. Heat up pan with oil and stir fry onion, pepper etc. Add beaten egg and season well. Finally add the boiled Plantain and mix to combine.
2. Combine the dry ingredients.
3. Add wet to dry ingredients and mix
4. Cover to rest. Divide into balls
5. Start rolling
6. Grease and dust
7. Roll until thin
8. Cook sheet and separate
9. Samosa
10. Spring rolls
11. Freeze or fry. Enjoy 👌😋

Ensure that the wrappers are not rolled, they must lie flat before you place in the freezer. When next you need them, let them defrost naturally. i.e. Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make. Peel plantains; cut in half and then half again lengthwise. Mini Jalapeno Popper Egg Rolls - Spend With Pennies.

So that’s going to wrap it up for this exceptional food plantain egg samosa/ spring rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!