Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zucchini "meatballs". It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

On the other hand, these Vegan Zucchini "Meatballs" are waaaaay easier. These vegetarian Zucchini Meatballs are delicious! Using a dish towel, squeeze out excess liquid from the shredded zucchini.

Zucchini "meatballs" is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Zucchini "meatballs" is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have zucchini "meatballs" using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini "meatballs":

1. Make ready zucchinis 2 large
2. Take 1 cup Italian bread crumbs
3. Take 1 cup parmesan grated
4. Prepare basil fresh chopped
5. Make ready 1 egg
6. Make ready garlic 2 minced
7. Take olive oil

Zucchini Meatballs are a great way to sneak veggies into dinner for picky eaters! Zucchini is an easy veggie to stock up on because you can shred it and freeze it. It's perfect for baking bread, and. These zucchini meatballs are packed with zucchini, cheese and seasonings.

Instructions to make Zucchini "meatballs":

1. Pre heat oven 400. Shred your zucchinis.
2. Add oil to a saute pan and add garlic. Cook 30 seconds.
3. Add zucchini. Salt pepper. Fold and mix on high till water has evaporated. 7 to 10 minutes
4. Drain and cool in a caulinder.
5. In a bowl mix bread crumbs, parmesan, zucchini, basil, and egg.
6. Roll into little balls. Place on baking dish. Bake 25 or so.
7. In a sauté pan add marinara sauce. Add zucchini balls and cook about 5 minutes. Serve over spaghetti. Enjoy.
8. You can "fry" the zucchini balls in a saute pan to crisp them up instead of baking.

They make a crowd-pleasing appetizer with marinara sauce for dipping. They're also delicious served with pasta for dinner. Be the first to review this recipe. Serve Zucchini Meatballs over pasta and sauce with a side of veggies. Zucchini Meatballs - baked meatballs with lots of hidden veggies in tomato sauce; your picky eaters will love this healthy meal!

So that’s going to wrap it up with this special food zucchini "meatballs" recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!