Simple Way to Make Homemade Vermicelli Pudding | Satisfying Recipe | So Yummy Food !

Sylvia Schwartz   09/10/2020 14:29

Vermicelli Pudding
Vermicelli Pudding

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, vermicelli pudding. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vermicelli Pudding is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vermicelli Pudding is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vermicelli pudding using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vermicelli Pudding:
  1. Prepare 3 1/2 cups milk
  2. Get 1 cup broken vermicelli
  3. Make ready 1 tablespoon finely sliced almonds
  4. Make ready 1 tablespoon finely sliced pistachio
  5. Get 1 teaspoon vanilla essence
  6. Prepare Dash nutmeg
  7. Make ready 2 tablespoons sugar
Instructions to make Vermicelli Pudding:
  1. Heat a pan add broken vermicelli almonds & pistachios Roast on low heat for 5-7 minutes.
  2. Add milk,sugar and vanilla Essence. Let it boil for 25-30 minutes.
  3. Once slightly cool add 5-6 scoops vanilla ice cream.
  4. This can be served chilled or warm.
  5. Add more nuts for garnish.

So that is going to wrap this up with this special food vermicelli pudding recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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