Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, peach cobbler - fast & easy. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peach Cobbler - Fast & Easy is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Peach Cobbler - Fast & Easy is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook peach cobbler - fast & easy using 10 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Peach Cobbler - Fast & Easy:

1. Make ready 2 cans Sliced Peaches with Heavy Syrup
2. Take White Sugar
3. Make ready Brown Sugar
4. Take Cinnamon
5. Make ready Vanilla extract
6. Make ready Lemon juice
7. Get Nutmeg
8. Get 2 sticks butter
9. Take Pillsbury Pie Dough
10. Make ready Cornstarch

Instructions to make Peach Cobbler - Fast & Easy:

1. Pre heat oven to 350
2. Drain one can of peaches
3. Combine both cans of peaches in big mixing bowl
4. Add 1/4 Cup of white sugar
5. Add 1/4 cup of brown sugar
6. Add 1 teaspoon of cinnamon
7. Add 1/2 teaspoon of nutmeg
8. Add 1 teaspoon of vanilla extract
9. Add 1 teaspoon of lemon juice
10. Place one stick of butter in pot on high heat
11. Add seasoned peaches in pot on high heat
12. Add 2 - 3 tablespoons of cornstarch
13. Cook until fully thick, about 5 - 10 minutes
14. Pour cooked peaches over
15. Add last layer of pie crust and flatten it out
16. Optional: add designs to pie crust
17. Pour 1/2 stick of melted butter on top
18. Sprinkle a teaspoon of brown sugar
19. Bake until top is brown (around 30 - 45 minutes)

So that is going to wrap this up for this exceptional food peach cobbler - fast & easy recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!