Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, veggie vermicelli. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Veggie Vermicelli is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Veggie Vermicelli is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook veggie vermicelli using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Vermicelli:

1. Get 1 cup roasted vermicelli
2. Make ready 1 chopped onion
3. Make ready 1 chopped capsicum
4. Prepare 1 chopped carrot
5. Make ready 1 chopped tomato
6. Get 1 chopped green chilli
7. Get 1/4 tsp mustard seeds
8. Make ready 1/4 tsp red chilli
9. Prepare To taste Salt

Steps to make Veggie Vermicelli:

1. Heat oil in a wok.
2. Put mustard seeds.
3. When crackle put onions and all the chopped vegetables..
4. Stir well
5. Add salt and red chilli powder.
6. Add vermicelli and cook in the masala.
7. Put 2 cups water.
8. When boil cover and simmer for 5 minutes.
9. Open and serve hot.

So that’s going to wrap it up for this exceptional food veggie vermicelli recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!