Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana puffs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana puffs is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Banana puffs is something which I’ve loved my whole life.

These banana puffs are absolutely ideal for this situation. The Perfect Snack To Bake With Kids. Not only are they the perfect treat to bake with pre-schooler's due to their absolute easy, but they are also incredibly delicious.

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana puffs using 14 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Banana puffs:

1. Get 2 cups flour
2. Take 2 cups flour
3. Take 1 tsp yeast
4. Take 1 tsp yeast
5. Make ready 1/4 cup sugar
6. Make ready 1/4 cup sugar
7. Get 1/2 tsp cinnamon
8. Get 1/2 tsp cinnamon
9. Prepare 1/4 tsp salt
10. Make ready 1/4 tsp salt
11. Prepare 1 banana ripened
12. Take 1 banana ripened
13. Get Vegetable oil warm water
14. Prepare Vegetable oil warm water

So, these banana puffs obviously captivated my attention. With a few trials and errors, I think I've created the most delicious version of the banana filling of the store bought puffs. And honestly, these puffs turned out to be super awesome. Banana Puff Puff to the rescue!

Steps to make Banana puffs:

1. In a bowl,combine flour,sugar,salt,cinnamon and yeast together
2. Add in your mashed banana
3. Then gradually pour in warm water and mix to form a thick batter
4. Cover the bowl and allow to rise for an hour
5. Heat oil on medium heat
6. Scoop the batter into the oil and fry until golden
7. Drain excess oil and serve
8. In a bowl,combine flour,sugar,salt,cinnamon and yeast together
9. Add in your mashed banana
10. Then gradually pour in warm water and mix to form a thick batter
11. Cover the bowl and allow to rise for an hour
12. Heat oil on medium heat
13. Scoop the batter into the oil and fry until golden
14. Drain excess oil and serve

The flavour of banana in there is a HUGE boost to the flavour. I love the fact that you do not need to add any extra sugar. If you are anything like me, you are often looking for ways to kick out the extra sugar. Arrange the puffs in the prepared baking tray, leave some space between each puffs. Beat the egg white and brush it on the prepared puffs.

So that is going to wrap it up for this exceptional food banana puffs recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!