Simple Way to Prepare Award-winning Cantonese Style Yee Mee with Prawns | Satisfying Recipe | So Delicious !

Jim Beck   15/09/2020 01:39

Cantonese Style Yee Mee with Prawns
Cantonese Style Yee Mee with Prawns

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cantonese style yee mee with prawns. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cantonese Style Yee Mee with Prawns is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cantonese Style Yee Mee with Prawns is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cantonese style yee mee with prawns using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cantonese Style Yee Mee with Prawns:
  1. Get Yee Mee (Fried Egg Noodle)
  2. Make ready Prawns
  3. Prepare Sliced fish cake
  4. Get Sliced pork meat
  5. Take Green leafy vegetable
  6. Get 2 pcs sliced ginger
  7. Prepare 4 cloves diced garlic
  8. Get 2 eggs
  9. Get 1 tbsp Shaoxing wine
  10. Prepare Gravy Ingredients
  11. Get Stock soup
  12. Make ready 1 tbsp soy sauce
  13. Take Tapioca starch solution
Steps to make Cantonese Style Yee Mee with Prawns:
  1. Prepare stock soup with chicken or pork bone, adjust taste with salt. Alternatively you can use chicken stock cubes mix with water.
  2. Pan fry the prawns till aromatic and set aside. Retain the oil in the wok to stir fry the ginger and garlic.
  3. Add in sliced fish cake and meat and stir fry a while. Add in Shaoxing wine. Add in soup and vegetables. Place the prawns on the soup, then place the yee mee noodles. No need to stir, cover the lid and just leave it simmer for 2 minutes.
  4. Add in soy sauce and toss a bit. Add in starch solution. Add in eggs and stir the noodles and soup till thicken or dried up. Ready to serve.

So that is going to wrap it up with this special food cantonese style yee mee with prawns recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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