Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, village fried rice (nasi goreng kampung). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Village Fried Rice (Nasi Goreng Kampung) is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Village Fried Rice (Nasi Goreng Kampung) is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have village fried rice (nasi goreng kampung) using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Village Fried Rice (Nasi Goreng Kampung):
- Take 300 gr white rice
- Prepare 1 egg, beaten, then fried and scrambled
- Take 4 shallots, thinly sliced
- Make ready 2 cloves garlic, finely chopped
- Make ready 1 candlenut, shaved/puree
- Get 1/2 tsp ground pepper
- Take 1/2 tsp dried shrimp paste, toasted
- Make ready 1 tsp sweet soy sauce
- Prepare to taste Salt
- Take Oil for frying
- Take SPRINKLED GARNISH:
- Get 10 gr anchovies, fried
- Make ready 5 cayenne peppers (to taste), thinly sliced
Steps to make Village Fried Rice (Nasi Goreng Kampung):
- Saute garlic, shallots and candlenut until fragrant. Add white rice and egg, stir briefly.
- Add pepper powder, dried shrimp paste and sweet soy sauce. Stir so that all ingredients are well blended.
- Serve fried rice with a sprinkling of fried anchovies and sliced cayenne pepper.
So that is going to wrap this up with this exceptional food village fried rice (nasi goreng kampung) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
