Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, braised oysters in honey sauce 蜜盞金蠔. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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To begin with this particular recipe, we have to prepare a few components. You can have braised oysters in honey sauce 蜜盞金蠔 using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Braised Oysters in Honey Sauce 蜜盞金蠔:
- Take 8 Dried oysters
- Get 1 teaspoon Cooking wine
- Get 4 slices ginger
- Make ready 2 lengths of green scallions
- Prepare 1 clove garlic
- Prepare 2 teaspoons corn starch
- Take 2 tablespoons vegetable oil
- Get 1 tablespoon abalone sauce
Instructions to make Braised Oysters in Honey Sauce 蜜盞金蠔:
- Defrost frozen oysters
- Put ginger, scallion and cooking wine in boiling water and cook oysters for 1 min
- Steam oysters for 15 min and keep the oyster juice for the sauce later
- Dry the steamed oysters and sprinkle surface with cornstarch
- In a skillet, put oil and pan fried the oysters
- When oyster surface turn crispy and golden colour, put on paper to drain off oil
- Use the oyster juice from steaming to reheat and put on abalone sauce
- Put oysters back into the sauce to coat and reduce.
- Add honey to finish the glaze
So that is going to wrap this up with this exceptional food braised oysters in honey sauce 蜜盞金蠔 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
