Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, manchurian paratha. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Manchurian Paratha is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Manchurian Paratha is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have manchurian paratha using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Manchurian Paratha:

1. Get 1 carrot grinded
2. Prepare 1 capsicum grinded
3. Prepare 1/2 cup cabbage grinded
4. Prepare 1 tsp Coriander leaves
5. Prepare 1 tsp black pepper powder
6. Take to taste Salt
7. Prepare 1 tsp Garlic powder
8. Take 1 tsp Maggi magic masala
9. Get 4 tbsp jowar flour
10. Prepare 4 tbsp bajra flour
11. Get 1/2 tbsp Oil

Steps to make Manchurian Paratha:

1. First grind all the veggies and put in a bowl
2. Now add garlic powder salt blackpepper and maggi masala oil coriander leaves
3. Take both flour and put in bowl
4. Mix all the ingredients well
5. Now knead the dough and make parathas
6. Cook on medium flame and serve the yummy paranthas with chilli garlic sauce or shccezwan chutney

So that is going to wrap it up for this special food manchurian paratha recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!