Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried yam with sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried yam with sauce is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried yam with sauce is something which I’ve loved my whole life.
Fried yam is a popular street snack in Nigeria, it is commonly served with fried plantain and fried sauce. I have made a special sauce just for you and I am sure you would love it. I fried yam the other day and I am still covering my eyes till date.
To begin with this particular recipe, we must first prepare a few components. You can cook fried yam with sauce using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried yam with sauce:
- Get Yam
- Prepare Oil
- Take Tomatoes
- Take Pepper and onion
- Take Spices
Fry for a minute then remove from heat. Put a clean frying pan on fire. Serve the fried yam, fish and chilli sauce hot. Also check the video on the tsofi.
Instructions to make Fried yam with sauce:
- Fill the yam and cut in to chips fry in hot oil.
- Cut the tomatoes, pepper and onions put a little oil in a pan fry them together add spices.
Chinese yams are typically in season during the fall and winter. They are inexpensive and wildly available in Asian grocery stores. Making this dish is incredibly easy! Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. It is fried in such a way that the outside of the chips is crunchy while the inside is moist.
So that is going to wrap it up for this exceptional food fried yam with sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
