Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yam porridge and boiled egg. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Yam porridge and boiled egg is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Yam porridge and boiled egg is something which I have loved my whole life.
Boiled yam and palmoil, fried yam, boiled yam and stew, yam porridge, i just wanted yam, yam, more yam! Yam and egg is so special to me. My mother made it excellently, and making it today just took me back to saturday mornings in Lagos with my family.
To begin with this recipe, we must first prepare a few ingredients. You can cook yam porridge and boiled egg using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yam porridge and boiled egg:
- Prepare 1 tuber of yam
- Get Scotch bonnet
- Get Spinach
- Prepare Onion
- Prepare Spices
- Get Maggi
- Prepare Salt
- Prepare Palm oil
- Get Boiled egg
Yam Porridge is the choice yam recipe if you like your yam meals soupy. See how to prepare the perfect yam porridge. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.
Instructions to make Yam porridge and boiled egg:
- Peel your yam and cut into pcs, wash and put into the pot, add water and allow to boil
- Then add ur diced onion, Scotch bonnet, salt, maggi and spices. Then add ur palm oil
- Allow to cook then smash it, put it on a low heat then add ur spinach, cook for 2 mins then serve.
Yams are a widely exported produce, and can be found in many Asian and African stores in the diaspora. They should be displayed and sold in the dry produce section, and never refrigerated prior to purchase, as that expedites the respiration (oxidation of starch) process leading to quicker spoilage. Yam porridge can also be referred to as yam soup, yam, and plantain porridge or Asaro. First, cut and peel off the skin of the yam. Rinse thoroughly and place in a pot.
So that is going to wrap this up for this exceptional food yam porridge and boiled egg recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
