Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, classic burger: summer delight. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sign up to the Secret Elves Club for FREE now. Line the grill pan with foil and preheat the grill for about five minutes before cooking, or alternatively light the barbecue. Brush one side of the burgers with oil. place them, oiled-side down, on the grill and brush the tops with oil..

Classic burger: summer delight is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Classic burger: summer delight is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have classic burger: summer delight using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Classic burger: summer delight:

1. Take 400 g minced beef
2. Get 50 g white bread crumbs
3. Make ready 1 egg yolk
4. Prepare 1/2 red onion finely chopped
5. Get 1/2 tsp dried mustard powder
6. Take 1/2 tsp salt
7. Prepare 1 tsp Worcestershire sauce
8. Prepare Ground black pepper
9. Prepare To serve
10. Make ready 4 burger buns halved
11. Prepare 1 round lettuce shredded
12. Take 2 tomatoes sliced
13. Get 1 small onion finely sliced
14. Make ready 1 pickle finely sliced

Summer is here, and we honestly can't think of any food that screams "backyard cookout bliss" better than a big juicy burger. Specialty Burgers All of our Specialty Burgers come with fries! These homemade burgers will make you never want summer to end! Of course, the most perfect dinner you can make with a grill is a burger!

Instructions to make Classic burger: summer delight:

1. Prepare barbecue for cooking. In a large bowl mix together all the burger ingredients until well mixed
2. With damp hands divide the mixture into 4 balls and roll each between your palms until smooth. Flatten each ball out into a large fat disc to thickness of about 3 cm? And pat the edges in to tidy them up
3. Place the burgers on a plate, cover with cling film, and chill for 30 minutes.
4. Cook over a hot barbecue for 6 to 8 minutes until the meat is springy to the touch and the edges charred. Toast the buns on the inside to make them crispy
5. Assemble the burgers and serve. Bon appetite!

A good burger recipe is made up of a couple of different sections that all work beautifully together. One doesn't overwhelm the other and you get a perfectly. If you or someone you know is looking. Burger night has been taking place often around here. It's an easy go-to meal for the summer, for sure!

So that’s going to wrap this up with this special food classic burger: summer delight recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!