Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, fried yam. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. It is very easy to make and super delicious.
Fried yam is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fried yam is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have fried yam using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried yam:
- Make ready Yam
- Get Vegetable oil
- Prepare Salt
Fried Yam (Dundun) popularly sold with fried plantain (dodo) and fried stew (ata dindin) in markets or on streets. It can be prepared right in the comfort of your home. Fried Yam (Dundun) is just as the name depicts, Fried Yam, while Ata dindin is the There are two ways of preparing Fried Yam (Dundun), first is by frying chunks of raw yam in vegetable oil while the. Cut the yam up into small strips.
Steps to make Fried yam:
- Ki fere doya ki yanka kiwanke ki xuba a ruba ki dansa salt kadan ki mixing
- Ki daura mai in yay zafi kixuba doya da dan ruwa ki soyata golden brown
- Its done na hadata da tomato ketchup.
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So that is going to wrap it up for this special food fried yam recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
