Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried yam. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried yam is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Fried yam is something that I’ve loved my entire life.

Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. It is very easy to make and super delicious.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried yam using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried yam:

1. Get Yam
2. Take Salt
3. Take Oil

Fried Yam (Dundun) popularly sold with fried plantain (dodo) and fried stew (ata dindin) in markets or on streets. It can be prepared right in the comfort of your home. Fried Yam (Dundun) is just as the name depicts, Fried Yam, while Ata dindin is the There are two ways of preparing Fried Yam (Dundun), first is by frying chunks of raw yam in vegetable oil while the. Cut the yam up into small strips.

Steps to make Fried yam:

1. Slice yam and peel the skin off
2. Rinse in clean water
3. Add a little salt and toss the content to distribute the salt
4. Pour enough oil in a pan
5. Add a few yam slice
6. Fry the yam until crispy or slightly brown
7. Served with Ram head pepper soup

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So that’s going to wrap this up with this special food fried yam recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!