Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, masala tea. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Masala tea is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Masala tea is something which I’ve loved my entire life. They’re fine and they look wonderful.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea.

To begin with this recipe, we have to first prepare a few components. You can have masala tea using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masala tea:

1. Prepare 1 tsp Tea leaves
2. Get 2 tablespoons Sugar
3. Get 250 ml Milk
4. Prepare 2 cardamoms
5. Make ready 2 inches Ginger
6. Take 1 Bay leaf
7. Take 1 Cardamon
8. Prepare 5 Black peppers

Instructions to make Masala tea:

1. In pan boil milk than add chai leaves
2. Then add ginger, black pepper, bay leaves sugar elaichi.
3. Boil for 5-7 minutes.
4. Strain and sip hot.

So that’s going to wrap this up for this exceptional food masala tea recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!