Step-by-Step Guide to Make Great Steamed Garlic Prawn | Satisfying Recipe | So Delicious !
Pauline Spencer 12/10/2020 19:33
Steamed Garlic Prawn
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed garlic prawn. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steamed Garlic Prawn is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Steamed Garlic Prawn is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have steamed garlic prawn using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Steamed Garlic Prawn:
Take 300 gr prawn, split the back and take out the dirt, keep the head and the skin
Get 1 Tbsp fresh lime juice
Prepare 1 tsp salt
Make ready 6 stalks green onions, thinly sliced
Make ready 1/2 red chili pepper, thinly sliced diagonally
Take 2 Tbsp sesame oil
Make ready For the sauce:
Get 6 cloves garlic, minced
Prepare 1 inch ginger, minced
Get 1 Tbsp seafood soy sauce
Make ready 1 tsp Chinese cooking wine
Get to taste white pepper powder
Instructions to make Steamed Garlic Prawn:
Mix the prawn with salt and lime juice. Set aside for 15 minutes.
In a small bowl, mix the sauce ingredients together.
Arrange prawn on a heat resistant plate.
Pour sauce ingredients on top of the prawn.
Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
Place sliced green onions and sliced red chili pepper evenly on the prawn.
Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
Serve over warm plain porridge or rice. Yum! ๐.
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