Steps to Prepare Homemade Whosayna’s Churros | Satisfying Recipe | So Delicious !
Teresa McLaughlin 17/08/2020 13:02
Whosayna’s Churros
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, whosayna’s churros. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Whosayna’s Churros is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Whosayna’s Churros is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook whosayna’s churros using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Whosayna’s Churros:
Make ready 1/4 cup Butter
Get 1 cup All Purpose flour
Make ready 2 Eggs
Get 1 tbsp Sugar
Take 1 cup Water
Prepare Pinch Baking powder
Make ready 1 tsp Vanilla essence
Prepare Coating:
Prepare 1 tsp Cinnamon powder
Take 1/2 cup Castor sugar
Make ready Chocolate Sauce:
Prepare 1 tbsp Cocoa powder
Make ready 1/2 cup Condensed milk
Prepare 1/4 cup Cooking chocolate (melted)
Instructions to make Whosayna’s Churros:
Melt butter, sugar and water in a pan
Add little flour at a time and mix well, till all flour used
Add vanilla essence, baking powder and eggs and beat with beater to smooth paste like dough
Use a piping bag and star nozzle, fill it with the mixture
Remove from flame, and let it cool down a bit
Remove on strainer let it cool down
Deep fry on medium flame, till golden in colour
Mix cinnamon powder and castor sugar
Sprinkle this mixture on each churros and lay on platter
Mix condensed milk, melted chocolate with cocoa and keep in a bowl, serve with churros
So that is going to wrap this up for this special food whosayna’s churros recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!