Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, fried yam and stew. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried yam and stew is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Fried yam and stew is something which I’ve loved my whole life. They are nice and they look fantastic.
Today I make a delicious Nigerian fried Yam and red stew. 💕Hey guys and girls, thanks for joining me for lunch. Today I make a delicious Nigerian fried Yam and red stew. Very good for breakfast and lunch menu.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried yam and stew using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried yam and stew:
- Get Yam
- Take Veg.oil
- Make ready Tomotes
- Get Pepper
- Make ready Onions
- Get Salt
- Get cube Seasoning
Fried yam is a popular street snack in Nigeria, it is commonly served with fried plantain and fried sauce. I have made a special sauce just for you and I am sure you would. Fried Yam (Dundun) is just as the name depicts, Fried Yam, while Ata dindin is the Yoruba language interpretation of Fried Stew. There are two ways of preparing Fried Yam (Dundun), first is by frying chunks of raw yam in vegetable oil while the second method requires parboiling the yam first before.
Instructions to make Fried yam and stew:
- Cut your yam to desired shapes,put them in water in other not to change color then add salt
- Put your pan on fire and pour ur veg.oil let it heat up then fry.
- For the stew slice ur onions and add to d veg.oil when is alitte bit hot then add grinded tomatoes and pepper allow to fry a bit then add seasoning cubes taste and salt.
My sincere apologies to everyone who has been waiting on me to upload this recipe, I have had it in draft since February No deviation, no additions or subtractions. The sauce is simple stewed egg with sardines and it mostly accompanied boiled yam for Sunday breakfast. Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. Make several cuts across the discs to get large chips. Wash the yam chips and place in a bowl.
So that’s going to wrap it up with this special food fried yam and stew recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
