Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, melt in your mouth fudge. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Melt In Your Mouth Fudge is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Melt In Your Mouth Fudge is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have melt in your mouth fudge using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Melt In Your Mouth Fudge:

1. Make ready 3 cup Sugar
2. Prepare 3/4 cup Butter
3. Prepare 1 can 14 oz EAGLE brand sweetened condensed milk
4. Take 12 oz Semi-sweet chocolate chips
5. Get 1 each 7 oz jar jet puffed marshmallow cream
6. Prepare 1 tsp Vanilla
7. Make ready 4 each Squares chocolate almond bark

Instructions to make Melt In Your Mouth Fudge:

1. Bring sugar, milk, and butter to a rolling boil on high heat. Stir constantly! Temperature must reach 200*
2. Place on medium heat and add Almond bark, marshmallow, chocolate chips, and vanilla.
3. Stir until melted. Turn off heat and pour into foil container or dish.
4. Cool at least an hour or two before cutting.

So that’s going to wrap this up with this exceptional food melt in your mouth fudge recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!