Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy baked oyster. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Baked Oyster is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Spicy Baked Oyster is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy baked oyster using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Baked Oyster:

1. Get 1/2 cup olive oil
2. Take 3/4 kg tomato ( minced )
3. Get 4 medium sweet onions ( minced )
4. Take 2 large carrots ( grated )
5. Make ready 2 stalks celery ( minced )
6. Prepare 4 clove garlic ( grated )
7. Prepare 2 large bucket oyster with the shell on
8. Prepare 2 bay leaves
9. Prepare 1/2 tsp ground black pepper
10. Prepare 1/2 tsp salt
11. Get 1 cheeze
12. Get 1 tbsp cayenne pepper

Steps to make Spicy Baked Oyster:

1. on a large pan, heat the olive oil then saute the onion and garlic until the onion turn transparent, then add a celery and the carrots saute and simmer until the vegetable is soft,then add the tomato and bay leaves, simmer upto an hour untill the sauce thickens add salt and pepper to taste.
2. clean all the surface of the oyster, then its ready for soak on a hot water just less than a minute
3. then top all the oyster with the sauce then add cheeze and its ready to bake for about 5 minutes or so,
4. ready to serve… enjoy ツ

So that’s going to wrap this up for this special food spicy baked oyster recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!