Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried yam,plantain and egg. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Personally, I think a very Nigerian breakfast of fried yam, plantain, and eggs is the best way to kick-start your day, every day. I grew up eating this very breakfast. It used to be one of the stables on my family table then.
Fried yam,plantain and egg is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried yam,plantain and egg is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook fried yam,plantain and egg using 6 ingredients and 2 steps. Here is how you cook that.
Wash and blend the fresh pepper and. Fry the plantains in medium-high heated frying pan with sunflower oil. Plantain adds its own sweetness to any dish, whether boiled, fried or baked. Oh yes, I bake my plantains as against frying and they turn out so nicely as you can see in the picture, also you won't tell the difference in taste.
Try it if you are not a fan of fried foods for the family like me. Yam and Plantain with Egg Stew Recipe. Cut off the top and bottom of the plantain. Make a shallow cut on the side and peel of the skin. Take the yam out of the eggs, and roll it in flour.
So that is going to wrap this up for this exceptional food fried yam,plantain and egg recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!