Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken salad yam porridge. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In this video i show u how i cook chicken yam porridge with red oil. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe below Yam Porridge is the choice yam recipe if you like your yam meals soupy.

Chicken Salad Yam porridge is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken Salad Yam porridge is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken salad yam porridge using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Salad Yam porridge:

1. Make ready Yam
2. Prepare Chicken
3. Take Left over salad (you can get vegetables and cut them up)
4. Take Palm oil
5. Prepare Salt
6. Get Pepper
7. Prepare cube Stock

Porridge yam is certainly one of the most simple and easy to make Nigerian foods, I made two delicious yam porridge recipes here, I also tried blending one with mashed chicken and vegetables. Here`s a plain yam porridge recipe with veggies. And here's one , just the way I like it. Nigerian Shawarma (Chicken and Beef. chicken cesar salad.

Steps to make Chicken Salad Yam porridge:

1. Cut, peel and wash your yam
2. Cut the chicken in bite sizes and place in a clean pot on a burner
3. When the juices of the chicken dries up, add water, palm oil and spices (salt, pepper and stock cube) to taste
4. Add the yam and enough water to cook it and cover the pot
5. When the yam is tender, remove a few pieces and mash up in a plate, then,return it to the pot (for thickening)
6. Adjust the seasoning and add the vegetables or left over salad
7. Cover for two minutes and turn off the heat.
8. Mix well and serve.

As soon as it starts to thicken, reduce heat by half and add the mix green vegetables. This yam porridge is definitely a winner yam porridge! This yam porridge recipe is an easy and winning one. Since I had a couple of the necessary ingredients in my kitchen, I decided to pop those into the pot along with some frozen chicken. This Filipino porridge dish features chicken wings and rice in chicken broth seasoned with onion, ginger, and garlic.

So that is going to wrap it up with this special food chicken salad yam porridge recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!