Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, golden fried yam. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
You can also use a pot to fry the yam chips. It is preferable to use a pot rather than a frying pan for this fried yam recipe because pots provide more depth for the frying process. When the oil is heated, add a few yam chips, leaving enough room for flipping the chips.
Golden fried yam is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Golden fried yam is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook golden fried yam using 6 ingredients and 5 steps. Here is how you cook it.
Place on paper towels and salt immediately. Just wash your yams well & cut them into pieces of your desired size, I like them a bit thicker. Remove yam ring from freezer and place it on a sieve. Gradually place yam ring into OKI premium cooking oil, deep fry until golden brown and crispy.
Spread fried rice vermicelli on a serving plate as base. Place the crispy yam ring on the center. Fill crispy yam ring with stir fry filling. When yam is soft, season with salt and drain the water. In a pan, heat up the oil and stir fry the onions and chopped pepper.
So that’s going to wrap this up with this special food golden fried yam recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!