Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sweet non-spicy curried chicken breast stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Non-spicy Curried Chicken Breast Stew is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Sweet Non-spicy Curried Chicken Breast Stew is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook sweet non-spicy curried chicken breast stew using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Non-spicy Curried Chicken Breast Stew:

1. Make ready 2 tbsp cooking oil
2. Take 1 onion, sliced
3. Get 3 cloves garlic, minced
4. Take 1 lemongrass, bruised
5. Make ready 1.5 tbsp curry powder
6. Take 1 cup beef stock (or other types of stocks) / water
7. Prepare 3 star anise
8. Prepare 1 cinnamon stick
9. Prepare 1.5 tbsp sugar
10. Make ready 1 tbsp ground bean sauce (optional)
11. Get 2 tbsp tomato paste
12. Make ready 1 cube beef or chicken seasoning or powder
13. Take 3 carrots
14. Make ready 1 spring onions, chopped
15. Prepare Beef or chicken cubed
16. Make ready To taste salt and pepper

Instructions to make Sweet Non-spicy Curried Chicken Breast Stew:

1. Heat cooking oil and saute onion, garlic and lemongrass, approximately 1 - 2 minutes
2. Add beef/chicken, stirring
3. Add curry powder, toss or stir
4. Add stock/water, star anise, cinnamon stick, sugar, ground bean sauce (if using), tomato paste, seasoning powder/cube, salt and pepper. Bring to boil
5. Add carrots, boil for 30 mins on low heat
6. Serve and garnish with spring onions

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